Quien soy
De una visión de los Postres: Nace Hoshi Dessert
The NGO journey from bean to cup started back in early 1995. It was an effort to serve a truly international experience right into your neighborhood. Ever since we’ve grown to be a group of passionate people who not just want you to enjoy your coffee but have a great time with us.
We grew to become the favorite place for coffee lovers of all age groups wanting to spend some quality time while sipping on the coffee we serve.
Today, we continue serving the best coffee in town and have built a deeper coffee relationship with the people of Brooklyn and around.
Me complace enormemente contribuir a la comunidad con los mejores postres de la ciudad y un lugar para forjar relaciones.
Hoshi. Propietaria.
We Serve

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Choco Latte
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Avocado Squash
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Ice Latte Berry
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French Fries
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Choco Cookies
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